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$249.90 per person. The whole day, start to finish. Fully cooked and portioned, so you just heat, plate and serve.
Everything in the Christmas Roast, plus: Antipasto & grazing (GF) · Freshly shucked oysters (GF) · Cooked prawns with cocktail sauce (GF) · Sticky date pudding · Christmas petit fours, including rum balls & white Christmas
Christmas Roast menu: Slow-roasted beef brisket (GF) · Chicken Florentine, stuffed with spinach & feta (GF) · Crispy pork belly (GF) · Roast pumpkin (GF) · Truffle & honey carrots (GF) · Potato, leek & silverbeet gratin · Garlic greens (GF) · House-made apple sauce, cherry red wine sauce & hollandaise (GF) · Ciabatta rolls
Christmas Eve pickup: Thursday 24 December, 12–8pm, from our La Casetta kitchen, 8/29 Peachey Road, Ormeau. Orders close Friday 18 December. Choose 2 to 20 guests; for more than 20, email hello@logancateringco.com. Full payment at time of order. Set menus, no substitutions. (GF) = gluten free · allergen info available on request.
$249.90 per person. The whole day, start to finish. Fully cooked and portioned, so you just heat, plate and serve.
Everything in the Christmas Roast, plus: Antipasto & grazing (GF) · Freshly shucked oysters (GF) · Cooked prawns with cocktail sauce (GF) · Sticky date pudding · Christmas petit fours, including rum balls & white Christmas
Christmas Roast menu: Slow-roasted beef brisket (GF) · Chicken Florentine, stuffed with spinach & feta (GF) · Crispy pork belly (GF) · Roast pumpkin (GF) · Truffle & honey carrots (GF) · Potato, leek & silverbeet gratin · Garlic greens (GF) · House-made apple sauce, cherry red wine sauce & hollandaise (GF) · Ciabatta rolls
Christmas Eve pickup: Thursday 24 December, 12–8pm, from our La Casetta kitchen, 8/29 Peachey Road, Ormeau. Orders close Friday 18 December. Choose 2 to 20 guests; for more than 20, email hello@logancateringco.com. Full payment at time of order. Set menus, no substitutions. (GF) = gluten free · allergen info available on request.