Christmas catering for your workplace.
Drop-off lunches for the office, or a festive party with our team on site looking after you.
01 Drop-off & platters
Delivered in catering boxes and set up in your staff room, kitchen or boardroom.
The Light Christmas Lunch $30 pp
Morning tea, afternoon tea or a light lunch.
Antipasto & grazing (GF)
Fresh fruit platter (GF)
Gourmet wraps
Christmas petit fours
The Christmas Spread $50 pp
A full Christmas lunch for the team.
Antipasto & grazing
Gourmet wraps & sandwiches
Christmas ham & roast chicken, rolls & condiments
2 x salads
Christmas petit fours
02 Platters & salads
Order on their own, or add to any drop-off or festive party. Platters suit 20–25 guests.
Large salads $70 each
Caesar · Potato (VG, GF) · Mediterranean pasta · Bean (VG, GF). We suggest 1–2 per 25 guests.
Antipasto & grazing box $350
Gourmet wraps & sandwiches platter $350
Christmas ham & chicken platter $400
Ham and roast chicken with mustard, relish & bread rolls.
Deluxe seafood box $650
Fresh oysters, prawns, salmon, calamari and accompaniments.
$300 minimum order · Delivery beyond 5km quoted · 15% surcharge Saturdays & Sundays
03 Festive parties
End the year with a party.
Our team cooks and serves roaming bites alongside a deluxe festive sweet & savoury grazing table. At your chosen venue with an on-site kitchen, or from our food truck at your workplace.
The Festive Social · $55 pp
Cocktail amount. Made for afternoon drinks and end-of-year knock-offs.
The Signature Christmas · $75 pp
A full meal's worth of food over several hours. For when everyone is ready to party.
Both include a deluxe festive sweet & savoury grazing table: premium cheeses, antipasto and house-made accompaniments, with Christmas petit fours.
Add deluxe seafood · +$55 pp — Fresh oysters, prawns, salmon, calamari and accompaniments.
Roaming selection
Confit duck tartlet — Chinese five spice, cucumber, pomegranate pearls
Mooloolaba prawn cocktail (GF) — cocktail sauce
Cypriot chicken skewer (GF) — lemon, oregano, mint tzatziki
Mini beef meatballs (GF) — slow-cooked tomato sauce
Shrimp & crab spring roll (GF) — plum sauce & fried shallot
Mushroom arancini (V) — parmesan, truffle mayo
Vegan samosa (VG) — spiced vegetables, mango chutney
$2,500 minimum spend + travel · Additional staffing fees over 50 guests · 15% surcharge Saturdays & Sundays
04 Booking is easy
1. Email us — your date, headcount and location.
2. We confirm — availability and your quote.
3. Lock it in — a 25% deposit secures your date.
4. Finalise — final numbers and payment 2 weeks out.
Dietary requirements: all catered to with notice. Let us know when you book; surcharges may apply.
All prices include GST · Menu subject to seasonality
Lock in your Christmas date.
Email hello@logancateringco.com to book.
Christmas at home? Pre-cooked Christmas Eve feasts for pickup. See the Christmas feasts.